Friday, February 27, 2009

best company ever

february 26th, 2009 8:00 p.m.

menu:
fried oysters marinated in guiness
split yellow pea fritters
mixed greens with a golden balsamic dressing and tamari pumpkin seeds

orange cinnamon crème brûlée

pinot grigio and riesling provided by mali

guest:
mike davis
mali chansouk

while not completely and not quite officially yet, joe has moved in. last night we had mali and mike over for the first of many dinners that i'm sure will happen (there is already talk of one at their house) - this one as a sort of celebration/housewarming for joe. if you haven't been over recently, you should come - see how the library is turning into a spaceship.

1 comment:

Extreme Ash said...

miss you lady. and so happy for you. feel better soon.